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Chocolate mousse after dinner dessert
Chocolate mousse after dinner dessert

Before you jump to Chocolate mousse after dinner dessert recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Choose To Consume.

On the subject of the foods that you eat, you will find that your overall health can be effected either positively or even negatively. One of the foods you ought to be avoiding is just about any foods you get at a fast food spot. These types of foods are loaded with bad fat and also have very little nutritional value. In this article we’re going to be going over foods that you should be eating that can help you remain in good health.

Every person likes to have dessert following their meals and if you are one of those people you may want to think about some citrus fruit. All the nutrition in citrus fruit, including vitamin C, are in addition essential for maintaining your health. Something you may want to try for one of your desserts is actually to mix coconut with orange sections and top the mixture off with a teaspoon of honey.

For people who want to begin living a more healthy life the tips above will be able to help you do that. Also if you cut out all the refined food that you should not be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to chocolate mousse after dinner dessert recipe. To cook chocolate mousse after dinner dessert you only need 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Chocolate mousse after dinner dessert:
  1. Prepare 1/2 cup Sugar
  2. Use 4 Eggs
  3. Get 3/4 cups Baking or Bitter Chocolate
  4. You need 1/2 cup Butter
Instructions to make Chocolate mousse after dinner dessert:
  1. Beat eggs and sugar in a mixer,
  2. Until you see this egg batter, and set aside.
  3. In a small sauté pan add in the chocolate and butter and stir until melted.
  4. Once the chocolate has melted start to slowly pour in the egg batter,
  5. And continue to stir.
  6. Fill a pastry bag with the chocolate, and cut off the tip of the bag so that you can start to filling process. (If you don’t have pastry bags that is not a problem)
  7. Place into fridge for 1/2 to cool, I do hope that you enjoy this recipe 🙂 - - Kali Orexi!!! 🙂

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