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The ingredients needed to cook Cauliflower Dry Masala - Quick Fix for Dinner:
- Prepare 1 Cauliflower Medium Sized
- Use 1 Onion Big
- You need 1 Tomato Medium Sized
- Use 1.5 Teaspoons Ginger Garlic Paste
- You need 1 Teaspoon Chilli Powder
- You need 1/2 Teaspoon Coriander powder
- Take 1/4 Teaspoon Cumin Powder
- Use 1/4 Teaspoon Turmeric Powder
- Take 1/2 Teaspoon Cumin seeds
- Use 1 Inch Cinnamon An Of Stick
- Take 1/2 Teaspoon Lime Juice
- Prepare 2 Tablespoons Oil
- Use 1 Teaspoon Salt (Adjust According To Taste)
Instructions to make Cauliflower Dry Masala - Quick Fix for Dinner:
- Make medium sized florets. Wash & pat them dry.In a bowl mix all the ingredients required for grilling(Turmeric,chilli powder,salt & Oil) and toss the florets in it.Place them on a single layer and grill it for 15 minutes.Adjust the timing based on the oven.It should be cooked well by now.
- In a pan, heat some oil and add cumin seeds & cinnamon stick. Add Onion to it and wait till the onion turns golden brown. Add Ginger garlic paste to it and saute for 2-3 mins.
- Add the cut tomatoes and wait till it becomes nice & pulpy.
- Add all the called in spice powders one at a time and cook till the gravy is nice & dry and oil oozes out of the masala.
- At this point add in your grilled cauliflower and make sure to coat all the pieces with the masala. Cook for 2 mins and garnish it with minced coriander leaves & lime juice.
- Serve it as a side dish to hot rice,pulav or roti.
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