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BANANA SPLIT STAND 'N STUFF DESSERT TACOS
BANANA SPLIT STAND 'N STUFF DESSERT TACOS

Before you jump to BANANA SPLIT STAND 'N STUFF DESSERT TACOS recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit As Well As Healthy.

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Even though most of you have been told time and time again that vegetables are good for you, and there is a very good reason why. Along with possessing a variety of vitamins and minerals, you will in addition find that some vegetables also have potassium. You will notice that one of the vegetables we are talking about is broccoli, which is full of potassium. Something else you may want to try is the next time you make a salad try making use of spinach as an alternative to your traditional lettuce as you will realize that there are a lot more nutrients that can be found in those leaves.

If you decide that your health is important to you, you need to take these tips to heart. Something that you should actually avoid is all of the processed foods that you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to banana split stand 'n stuff dessert tacos recipe. You can have banana split stand 'n stuff dessert tacos using 9 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make BANANA SPLIT STAND 'N STUFF DESSERT TACOS:
  1. Provide Vegetable oil, for frying
  2. Use 1 Old El Soft shells Tortilla Bowls
  3. Prepare 8 small scoops chocolate ice cream
  4. Get 8 small scoops strawberry ice cream
  5. Prepare 8 small scoops vanilla ice cream
  6. Provide 2 bananas, cut in half lengthwise and split
  7. Provide 16 maraschino cherries
  8. Get 1/2 cup semisweet chocolate chips and 1 tablespoon vegetable oil, heated together until melted
  9. Take 1 can whipped cream topping in aerosol can, if desired
Instructions to make BANANA SPLIT STAND 'N STUFF DESSERT TACOS:
  1. In 3-quart saucepan, heat 2 to 3 inches oil to 375°F. Fry 1 tortilla at a time in oil, 1 to 2 minutes on each side, until golden brown and puffed. Drain on paper towels.
  2. Just before serving, in each fried tortilla, place 1 scoop of each of the ice creams, then one-fourth of a banana. Top with 2 cherries. Drizzle with chocolate. Spray whipped cream on top.
  4. Make it your own! Don't like bananas? Try these shells with your favorite flavors of ice cream and toppings.
  5. Https://cookpad.com/us/recipes/13867669-softshell-tortilla-bowls?invite_token=b8QvF9z2UNgggxAhBdsY4wVu&shared_at=1602972263

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