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Rice Krispie and Oat Cookies
Rice Krispie and Oat Cookies

Before you jump to Rice Krispie and Oat Cookies recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Feed On Will Effect Your Health.

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For people who want to get started living a healthier life the tips above are able to help you do that. The one thing that you need to actually avoid is all of the processed foods which you can purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to rice krispie and oat cookies recipe. You can have rice krispie and oat cookies using 13 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Rice Krispie and Oat Cookies:
  1. Provide 1/2 cup softened butter
  2. Provide 1/2 cup brown sugar
  3. You need 1/2 cup white sugar
  4. Use 1 egg
  5. Use 1/2 teaspoon vanilla extract
  6. Use 1/2 teaspoon baking powder
  7. Take 1/4 teaspoon baking soda
  8. Prepare 1/4 teaspoon salt
  9. Provide 1 cup oats
  10. Take 1 cup plain flour
  11. You need 1 cup rice Krispies cereal
  12. You need 1/2 cup chocolate (chopped or chips)
  13. Get 1/2 cup mini marshmallows
Instructions to make Rice Krispie and Oat Cookies:
  1. Preheat oven to 180°C and grease baking sheet or pie dish
  2. In a large bowl add butter and both sugars then beat with a whisk until light and fluffy. Add egg and vanilla extract and continue mixing.
  3. Add baking powder, baking soda, salt, oats, rice krispies cereal, chocolate chips and flour then fold everything together with wooden spoon until combined.
  4. Roll into balls / push onto pie dish and bake for 13-15 minutes or until golden brown. (Must be done in batches if cookies and if making into a pie, 3-4 pies can be made). Also remember that the cookies will expand when baking so leave a space between each ball.
  5. Allow it to sit for 5 minutes in the baking sheet/pie dish and then transfer to a cookie rack.

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