Hello everybody, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Indian fish cakes recipe here. We also have wide variety of recipes to try.

Indian fish cakes
Indian fish cakes

Before you jump to Indian fish cakes recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us have been conditioned to think that comfort foods are not good and are to be avoided. Often, if your comfort food is basically candy or other junk foods, this can be true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to consume them. There are a number of foods that, when you consume them, can improve your mood. If you seem to be a little bit down and in need of an emotional pick me up, try several of these.

Eggs, believe it or not, can be truly great at dealing with depression. Just make sure that you don’t throw away the yolk. Every time you wish to cheer yourself up, the egg yolk is the most crucial part of the egg. Eggs, specifically the yolks, are rich in B vitamins. B vitamins can be fantastic for lifting up your mood. This is because these vitamins increase the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Consume an egg and cheer up!

As you can see, you don’t need junk food or foods that are bad for you to feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to indian fish cakes recipe. You can have indian fish cakes using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Indian fish cakes:
  1. You need 4 fish fillets
  2. Provide 1 cup coconut milk
  3. Provide 2 tbs curry powder
  4. Take 4 tbs ginger paste/ split
  5. Take 2 tbs garlic/minced
  6. Prepare half onion/minced
  7. Use 1 chilli/ minced
  8. Get half pack crackers/ crushed
  9. Take 3 tbs chat masala
  10. Prepare 1 egg
Steps to make Indian fish cakes:
  1. Heat coconut milk add 2tbs ginger and curry powder. Then add fish and cook till done. Set aside to cool
  2. In a bowl add onion, ginger, garlic, chilli, chat masala, crackers, cooled fish, and egg. Mix well and put in fridge for 30 min.
  3. After cooled in fridge. Make patties. Heat oil and fry till golden brown. Enjoy!!

If you find this Indian fish cakes recipe helpful please share it to your close friends or family, thank you and good luck.