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Fish cakes
Fish cakes

Before you jump to Fish cakes recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit As Well As Healthy.

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Everybody likes to have dessert after their meals and if you are one of those men and women you may want to think about some citrus fruit. Together with vitamin C, you will realize that there are plenty of other health benefits that you will find in these kinds of fruits. You may also want to combine a number of things like orange sections, shredded coconut mixed with a teaspoon of honey.

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We hope you got benefit from reading it, now let’s go back to fish cakes recipe. You can cook fish cakes using 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Fish cakes:
  1. Use 5 hake fillets
  2. Use 2 eggs
  3. Provide 2 large potatoes
  4. Take 2 TSP parsley
  5. Get 1 TSP paprika
  6. Get 1 TSP garlic paste
  7. You need Breadcrumbs to coat
  8. Use Sprinkle few chilli flakes
  9. Get Canola oil for frying
  10. Use To taste salt
Steps to make Fish cakes:
  1. Peel the potatoes and boil them and mash them then cool and put aside.
  2. Crumble the fillets and pour all the spices and add the mashed potatoes mix then add eggs too mix together.
  3. Then in a bowl pour your breadcrumbs
  4. Take a pot and pour the oil and mold it into medium ball and roll into the breadcrumbs then deep fry it each side must cook for 5 minutes or more until golden
  5. Once done enjoy it with a salad

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