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Before you jump to Vickys Rice Krispie Christmas Trees recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit As Well As Healthy.
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Following some of the suggestions above you will notice that you’ll be living a healthier life. Also if you remove all the processed foods that you shouldn’t be eating anyway, you may find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to vickys rice krispie christmas trees recipe. To cook vickys rice krispie christmas trees you need 7 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Vickys Rice Krispie Christmas Trees:
- You need 200 grams marshmallows
- Use 3 tbsp tate & lyles golden syrup
- You need 100 grams rice krispie cereal
- Use 6 ice cream cones
- Provide 500 grams icing sugar
- Use 1 green food colouring
- Get 1 sprinkles and writing icing to decorate
Steps to make Vickys Rice Krispie Christmas Trees:
- Melt the marshmallows in the microwave with the syrup, then quickly stir in the rice krispies
- Gently pack the mixture inside the cones and push a lolly stick in the middle
- Chill or freeze until set
- Mix the icing sugar with the food colouring and as little water as needed to make a thick paste
- Coat the cones and decorate with sprinkles, silver balls etc
- I prop mine in a wire rack to set. Will be good for 2 days before the krispie mix starts to go soft
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