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Before you jump to Basc sponge for all tye of cakes recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.
Mostly, people have been trained to think that “comfort” foods are not good for the body and should be avoided. However, if your comfort food is candy or junk food this can be true. Soemtimes, comfort foods can be utterly nutritious and good for us to consume. There are some foods that, when you eat them, may boost your mood. If you are feeling a little bit down and you’re in need of a happiness pick me up, try a few of these.
Put together a trail mix out of seeds and/or nuts. Your mood can be elevated by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and other types of nuts. This is because seeds and nuts have plenty of magnesium which increases your brain’s serotonin levels. Serotonin is the “feel good” chemical substance that tells your brain how you feel all the time. The higher your levels of serotonin, the more pleasant you are going to feel. Not only that, nuts, particularly, are a great source of protein.
Now you know that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try some of these tips instead.
We hope you got benefit from reading it, now let’s go back to basc sponge for all tye of cakes recipe. You can have basc sponge for all tye of cakes using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to prepare Basc sponge for all tye of cakes:
- Prepare (Ingredients for vanilla sponge)
- Provide All purpose flour 1 cup(94gm)
- Take Caster sugar 1 cup (94gm)
- Provide Egg 4 (Rome temperature)
- You need 1 tsp Vanilla essence
- Take (Ingredients for chocolate sponge)
- Provide All purpose flour 1 cup-2 tbsp
- You need 2 tbsp Cocoa powder
- Provide Caster sugar 1 cup (94gm)
- You need 1 tsp Vanilla essance
- Use (Method is same for both vanilla and chocolate sponge)
Steps to make Basc sponge for all tye of cakes:
- First of all prepare the mold grease some oil place butter paper and grease again and keep aside
- Now prepare the pot put some salt in base place a wire rack stand flame on medium to low and cover for 10 min until we prepaer the better
- Take a large bowl. Add 4 eggs and beat for 2 min on medium speed
- Now add caster sugar and beat for atleast 8 to 9 mins must (consistency should be same in the pic must)
- Now swift flour,vanilla essance and mix with the techniques of (cut nad fold method) "DO NOT OVER MIX"
- Place the better in preheat pot (DO NOT OPEN UNTIL CAKE DONE) bake first 10 min on medium to low flame and than bake another 25 min in low flame
- Take out and cool it down than de-mold
- Remove butter paper and sponge is ready for all types of cake
- Serve as it is with tea or frost it with heavy cream (beaten) decorate and celebrate birthdays and events you want. Gud day and enjoy 😊
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