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We hope you got insight from reading it, now let’s go back to thai curry with indian ingredients recipe. To cook thai curry with indian ingredients you only need 18 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Thai Curry with Indian Ingredients:
- Get For red curry paste
- You need 1 bowl red chillies prefer less spicy
- Take 1 inch ginger
- Take 1 tomato
- Take 1 garlic
- Use 1 whole stem of gavti chai
- Prepare 2 branches coriander
- You need 1 tbsp coriander seeds
- You need 1 small onion
- You need For curry
- Prepare 200 gm chicken
- Use 1 tsp pepper
- You need 1 bowl vegetables
- Take 200 ml coconut milk or cream
- Provide 1 tbsp sugar
- Prepare 1 tbsp coconut powder
- Get Pinch salt
- Get 1 tsp oil
Instructions to make Thai Curry with Indian Ingredients:
- Start with soaking. First remove all seeds from red chilli, then soak it and warm to hot water. Even add coriander seeds and onion in it.
- Now secondly roast tomato directly on open flame. Roast it till its skin become charcoal black. Then directly put it in cold water. Immediately remove it and peeled of skin.
- Now strain chillis and coriander seeds and put it in mixer. Add all ingredients in it and make fine paste of it. Make sure you remove all water before making puree.
- Now heat oil and stir fry vegetables and chicken. Add some pepper in it. Now add above paste in it. Mix it with vegetables. Then add coconut milk. Add tbsp of sugar and salt as per taste. And boil it till it get nice orangish red colour. Addcoconut powder to make gravy thick. Serve it with hot steamy rice
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