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Butter/ ghee chicken roast
Butter/ ghee chicken roast

Before you jump to Butter/ ghee chicken roast recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Also Healthy.

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We hope you got benefit from reading it, now let’s go back to butter/ ghee chicken roast recipe. To make butter/ ghee chicken roast you need 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Butter/ ghee chicken roast:
  1. Get Dry roast the below ingredients
  2. Provide 1 teaspoon cumin seeds
  3. Provide 1 teaspoon pepper
  4. Take Half a teaspoon of fenugreek seeds
  5. Take 5 dried chiles
  6. Take 2 teaspoon coriander seeds
  7. You need 1 teaspoon fennel seeds
  8. Provide Grind in blender
  9. You need 4 garlic
  10. Provide 1 piece ginger
  11. Provide Add all the above dry roasted ingredients
  12. You need Marinate the chicken for 3 hours
  13. Get 1/2 kg Chicken -
  14. Get 2 tablespoons oil
  15. Prepare 1 tablespoon salt
  16. You need 3 spoon curd
  17. Get Also add the blended paste of above masala
Steps to make Butter/ ghee chicken roast:
  1. Heat the pan with 3 cubes of butter / 3 spoons of ghee
  2. Then add the marinated chicken.
  3. Cook the chicken in slow flame for 30 min. Add little amount of water if required.
  4. Cook it under it's dry and butter / ghee is seen on top.
  5. You can have this with chapati/ bread or rice

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