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Before you jump to Pancake recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Consume Will Certainly Effect Your Health.
On the subject of the foods that you eat, you will find that your overall health can be effected either positively or perhaps negatively. One of the foods you should be avoiding is just about any foods you get at a fast food location. You will find that the nutrition in these varieties of is non existent and the unwanted effects will be really bad. You will be happy to know that we are going to let you know a few of the foods that you need to be consuming every day.
Nuts and various seeds will certainly be a much better option when you are looking for a quick snack to enjoy. You will come to discover that these snack items are loaded with Omega-3 and Omega-6, although some nuts and seeds will have a lot more than others. Your system will use these fatty acids as a building block for creating hormones which your body needs to stay healthy. If you don’t get the fatty acids you need your body will actually not be able to produce a number of of the hormones that it requires.
By simply following a few of the suggestions above you will see that you’ll be living a healthier life. The pre packaged highly refined foods that you can discover in any store is also not good for you and as an alternative you should be cooking fresh nutritious foods.
We hope you got insight from reading it, now let’s go back to pancake recipe. To make pancake you only need 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pancake:
- Use Dry Ingredients
- Get 100 grams cake flour
- Prepare 3 tbsp sugar
- You need 1 tbsp cornstarch
- Prepare 1/2 tbsp baking powder
- Take 1 pinch of salt
- You need Wet Ingredients
- You need 1 egg
- You need 100 ml milk
- Provide 1 tbsp cooking oil
- Take 1 butter
- Take 1 maple syrup
Steps to make Pancake:
- Sift in dry ingredients in a bowl and mix well with a whisk. Beat an egg in a different bowl, add milk, and mix well.
- Add the dry ingredients 1/3 at a time, and mix just until blended. Add cooking oil and mix again.
- Cover with plastic wrap and leave to set for 5 minutes. Meanwhile, heat a non-stick frying pan over medium heat. Place the pan on a wet towel to cool down the pan a little bit.
- Turn the heat down to low, place the pan, pour about 1/2 ladle of the batter onto the pan, and cook until bubbles appear on the surface. Flip with a spatula, then cook for a minute until browned on the other side. Repeat the steps to complete the rest.
- Place a piece of butter on top and pour some maple syrup.
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