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Vegetable Paneer Tikka Grill
Vegetable Paneer Tikka Grill

Before you jump to Vegetable Paneer Tikka Grill recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Mostly, people have been taught to think that “comfort” foods are not good for the body and have to be avoided. At times, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods may be extremely healthy and good for you. There are some foods that basically can boost your moods when you eat them. If you seem to feel a little bit down and you need a happiness pick me up, try a few of these.

Some grains are actually great for fighting off bad moods. Quinoa, millet, teff and barley are all actually wonderful for helping raise your happiness levels. They help you feel full as well which can truly help to make your mood better. It’s not hard to feel depressed when you feel famished! The reason these grains are so wonderful for your mood is that they are not difficult for your body to digest and process. They are easier to digest than other foods which helps kick up your blood sugar levels and that, in turn, elevates your mood.

Now you know that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Test out these hints instead!

We hope you got insight from reading it, now let’s go back to vegetable paneer tikka grill recipe. To cook vegetable paneer tikka grill you only need 18 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to prepare Vegetable Paneer Tikka Grill:
  1. Prepare 2 lbs Cottage Cheese(paneer) Cubes
  2. Prepare 250 grams Onion
  3. Get 250 grams Parboiled Potato
  4. Use 250 grams Green Bell pepper
  5. Get 150 grams Red bell pepper
  6. Provide 2 tbs Red chilli Powder
  7. You need 2 tbs Coriander Cumin Powder
  8. Take 1 1/2 tbs Turmeric Powder
  9. Use 1 tbs Salt
  10. Take 1 tbs Paneer Tikka Masala/ Garam Masala
  11. Provide 1 tbs Chat Masala
  12. Use 2 cup Curd
  13. Provide 1 bunch cilantro
  14. Prepare 5-6 green chillis
  15. You need 6-7 Garlic pcs
  16. Use 1 pc Ginger
  17. Provide 2 tbs lemon juice
  18. Get 10-15 skewers dipped in hot water
Instructions to make Vegetable Paneer Tikka Grill:
  1. Take a mixture add Cliantro,green chilli, ginger, garlic, lemon,1 cup water, 1tbs of each spices on the above list. Blend it and add curd in the end give it a mix and transfer it to the bowl.
  2. In the bowl add cut onions, bell peppers, potatoes, and let it marinate. In a sperate bowl marinate the cottage cheese with the same blendid sauce. After 30 mins of marination place them in skewers vegetables first and then cottage cheese and place them in a baking tray spread the remaining marination and add a drizzile of oil once its ready. Put in an oven if cooking indoors for 15-20 mins 365 degrees and keep checking in between

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