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Before you jump to Paneer burji recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.
Many of us have been conditioned to think that comfort foods are not good and must be avoided. At times, if your comfort food is basically candy or other junk foods, this holds true. Soemtimes, comfort foods can be very healthy and good for us to consume. There are a number of foods that actually can boost your moods when you eat them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try a couple of these.
Eggs, would you believe, are terrific for helping you combat depression. You should make sure, however, that what you make includes the yolk. The egg yolk is the most essential part of the egg iwhen it comes to helping elevate your mood. Eggs, the yolks particularly, are rich in B vitamins. B vitamins can be fantastic for boosting your mood. This is because they improve the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Eat a few eggs to cheer up!
So you see, you don’t need to eat junk food or foods that are bad for you just so to feel better! Test out these tips instead!
We hope you got benefit from reading it, now let’s go back to paneer burji recipe. You can have paneer burji using 11 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Paneer burji:
- Take 100 g grated paneer
- You need 1 small onion
- Provide 1 small tomato
- Provide 2 green chillies
- Provide 1/2 tsp turmeric powder
- Prepare 1/2 tsp cumin powder
- Get 1/2 tsp coriander powder
- Take 1/2 tsp red chilli powder
- Use As needed Oil
- Get to taste Salt
- Use as needed Chopped green coriander leaves for garnishing (optional)
Instructions to make Paneer burji:
- Heat the pan. Add 1 tsp oil.
- Add chopped onion, chillies and saute for few seconds.
- Add chopped tomatoes, mix well and saute until tomato is lightly cooked. Now add salt, turmeric powder, cumin powder, coriander powder and mix well.
- After stirring for few seconds, add the grated paneer. Mix well and saute for few seconds, add red chilli powder. Mix and stir for 1-2 minutes. Switch of the flame. Transfer to a serving bowl, garnish with finely chopped green coriander leaves (optional)
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