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Paneer tikka
Paneer tikka

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Citrus fruit will be one of the best things that you might have for your desserts, rather than having a piece of cake or even ice cream. Along with vitamin C, you will realize that there are lots of other health benefits that you will find in these types of fruits. One desert that I have always loved is orange pieces blended together with shredded coconut and mixed together with a light honey dressing.

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We hope you got benefit from reading it, now let’s go back to paneer tikka recipe. You can cook paneer tikka using 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Paneer tikka:
  1. Prepare 250 gm paneer
  2. Get 1/2 cup hung curd
  3. Provide 1 tsp red chilli powder
  4. Use 1 tsp garam masala powder
  5. Get 1 tsp chat masala powder
  6. Take to taste Salt
  7. Prepare 2 tbsp butter
  8. Prepare 2 tbsp mustard oil
Instructions to make Paneer tikka:
  1. Take a bowl and add red chilli, garam masala, chat masala, salt and add hot mustard oil and mix it carefully..
  2. Now add curd and mix.. Add paneer cubes to this mixture and keep aside for 15 mins
  3. Heat a pan and add little butter.. Now add paneer and shallow fry from both sides..
  4. Take it out and sprinkle little chat masala and lemon juice. serve with any chutney.I served with coconut malai.

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