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Paneer Angara
Paneer Angara

Before you jump to Paneer Angara recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Healthy.

Many men and women do not understand that the foods you choose can either help you to be healthy or can negatively effect your health. One of the foods you really should be avoiding is any foods you get at a fast food place. The foods that you receive from these fast food places are generally foods that are very unhealthy, loaded with fat and usually have little to no nutrition. Because of this we are going to be going over the healthy foods that you should be consuming that will have a good effect on your health.

You must remember your mother and father telling you to ensure that you eat your vegetables, that is mainly because this is really important for a healthy and balanced body. Along with possessing a number of vitamins and minerals, you will additionally find that some vegetables also provide potassium. You will notice that one of the veggies we are referring to is broccoli, which is full of potassium. You will in addition find that a salad, made with spinach rather than lettuce, can provide your body with many more necessary nutrients.

By following a number of the suggestions above you will see that you can be living a healthier life. The pre packaged processed foods that you can discover in any store is additionally not good for you and alternatively you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let’s go back to paneer angara recipe. To cook paneer angara you only need 9 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Paneer Angara:
  1. You need 200 gm paneer
  2. You need As needed Onions
  3. Use As needed Tomatoes
  4. Take As needed Capsicum
  5. Prepare Aa needed Coriander leaves
  6. Provide As needed Oil
  7. You need Aa needed Butter
  8. Use 2 red chilies
  9. Provide As needed Ginger garlic paste
Instructions to make Paneer Angara:
  1. First take all ingredients and cut them
  2. Make the puriy of tomatoes..and finely chopped onion..then make a paste of two soaked red Chili with ginger and garlic
  3. Now first take a Kadhai put some Oil and butter in it..then add hing and jeera after that add onion in it…after onion gets cooked add the Chili paste to it mix it well.
  4. Then add tomato puriy cook it add chopped capsicum and potatoes to it..then add turmeric powder,red chilli powder, dhaniya powder and salt for taste.
  5. Till the time it’s cooking take small pan and shallow fry paneer with oil and Chili powder.
  6. After the gravy is well cooked add the paneer to the gravy and cook for 5 min add some water.
  7. After that serve in bowl put charcoal and butter and smoke it and for decoration put some fresh cream and coriander to it.and we are done with yummy veggie paneer angara😋😋

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