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Before you jump to Cheesy Taco Taters recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Choose To Consume.
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We hope you got insight from reading it, now let’s go back to cheesy taco taters recipe. To cook cheesy taco taters you only need 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Cheesy Taco Taters:
- Use 5 Baking potatoes, peeled & cut into medium sized chunks. (I leave the skin on mine)
- Get 1/3 cup Olive or vegetable oil
- Take 1 packages Taco seasoning
- Use 1 Sprinkle of seasoned salt
- Use 1 Sprinkle of black pepper
- Prepare 2 cup Shredded cheese of choice. (Original recipe uses Monterrey Jack/Cheddar blend)
Steps to make Cheesy Taco Taters:
- Place potatoes in a gallon size ziploc bag with oil and taco seasoning. Seal & shake until everything is well coated.
- Spray a 9"x13" dish (or any dish big enough to spread them out in) with non stick cooking spray and spread the potatoes out in it.
- Sprinkle with a little seasoned salt and black pepper.
- Place in a 400°F oven for 40 minutes. At 20 minutes, stir them around to turn and get browned on all sides.
- Sprinkle with cheese about 10 minutes before the end of cooking time.
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