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Before you jump to Spinach stuffed mushrooms recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit As Well As Healthy.
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We hope you got insight from reading it, now let’s go back to spinach stuffed mushrooms recipe. You can cook spinach stuffed mushrooms using 6 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Spinach stuffed mushrooms:
- Prepare 16 large mushrooms
- Provide 1/2 lb spinach
- Get 1/4 onion, chopped
- Use 1/2 cup feta
- Provide 1 1/2 tbsp Parmesan
- Use to taste Salt
Instructions to make Spinach stuffed mushrooms:
- Peel the mushrooms , set oven 400F
- Prepare filling, halve spinach (if is frozen thaw it, squeeze out its juice,), sauté 1/4 chopped onion then add spinach for 1 and 2 minutes. Add little bit of salt. After remove from stove top.
- Place mushroom caps into a baking dish, fill mushrooms with spinach mixture. Sprinkle some Parmesan over them, place mushrooms into oven, cook about 35-40 minutes or until Parmesan changes its color.
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