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Crispy stuffed mushrooms
Crispy stuffed mushrooms

Before you jump to Crispy stuffed mushrooms recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Most of us have been conditioned to believe that comfort foods are bad and must be avoided. Often, if the comfort food is candy or some other junk food, this is true. Otherwise, comfort foods could be very healthy and good for you. Several foods actually do improve your mood when you consume them. When you feel a little down and are needing an emotional pick-me-up, test out a few of these.

Grains can be good for fighting a bad mood. Teff, barley, millet, quinoa, etc are all great for helping you feel better. They can help you feel full for longer also, which is a mood improver. It’s not hard to feel a little bit off when you feel hungry! The reason these grains are so wonderful for your mood is that they are not hard for your stomach to digest. You digest them more quickly than other things which can help increase your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

Now you know that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to crispy stuffed mushrooms recipe. To make crispy stuffed mushrooms you only need 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Crispy stuffed mushrooms:
  1. Get 1 cup Broccoli florets
  2. You need 1/2 cup diced bell peppers (red,yellow)
  3. Get 1/4 cup diced capsicum
  4. Use 1/2 finely chopped spinach
  5. You need 1/2 diced onion
  6. You need 4-5 cloves garlic crushed and blanched
  7. Provide 1/2 cup grated mozzarella cheese
  8. Take 3-4 tbsp all purpose flour
  9. Get as required Bread crumbs
Steps to make Crispy stuffed mushrooms:
  1. Clean the mushroom and remove the stem of the mushroom and make the cavity hollow for stuffing. Boil in for 3-4 mins and strain it with cold water and keep aside.
  2. Now dice all the vegetables, onions and blanch the garlic.
  3. Heat oil and add the chopped onions and garlic. Then add the clicked veggies and little bit of salt to it. Stir fry for 2-3 mins on low flame.
  4. Remove from the stove and let the mixture cool. Then add grated mozzarella cheese to it.
  5. Now take the mushrooms and stuff the mixture (stuffing) in the hollow part. Then join two mushrooms together once stuffed and use a toothpick to hold it together. (Refer to the image)
  6. Now make a thick batter of all purpose flour and little bit of water(ratio of 4:1) Add salt according to taste. Dip the stuffed mushroom holding the toothpick. Then roll the mushroom which is dipped in batter to bread crumbs till it is evenly coated with crumbs.
  7. Finally fry this mushrooms in generous amount of oil til golden brown and enjoy the yummy cheesy stuffed mushrooms with any dip or ketchup of your choice!

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