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Marble Cake
Marble Cake

Before you jump to Marble Cake recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

A lot of us have been taught to think that comfort foods are terrible and should be avoided. However, if your comfort food is candy or junk food this holds true. Other times, however, comfort foods can be completely nourishing and it’s good for you to eat them. Several foods actually do elevate your mood when you consume them. When you are feeling a little down and are needing an emotional pick-me-up, test out a couple of these.

Cold water fish are good if you would like to feel happier. Cold water fish like tuna, trout and wild salmon are high in DHA and omega-3 fatty acids. These are two substances that increase the quality and function of the grey matter in your brain. It’s true: eating a tuna fish sandwich can basically help you overcome depression.

See, you don’t need to eat all that junk food when you wish to feel better! Try a few of these tips instead.

We hope you got insight from reading it, now let’s go back to marble cake recipe. You can cook marble cake using 10 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Marble Cake:
  1. Prepare 5 eggs
  2. Provide 140 gr sugar (add more if you prefer)
  3. Get 150 gr all-purpose flour
  4. Provide 50 ml milk
  5. You need 1 tsp vanilla
  6. Prepare 1 tsp emulsifier
  7. Use 100 gr butter (melted)
  8. Use 50 ml vegetable oil
  9. Prepare (Combine both butter & oil)
  10. Take 1 tbsp cocoa powder (chocolate paste: dissolve with 2 tbsp hot water)
Instructions to make Marble Cake:
  1. Place eggs, sugar, flour, milk, vanilla, emulsifier in a mixing bowl. Whisk with high speed until reaching a thick and fluffy consistency.
  2. Add butter & oil to the batter. Do not over mix.
  3. Take a small portion of batter and combine with the prepared chocolate paste.
  4. Pour batter into a baking pan then add randomly chocolate butter on top. Make a random pattern with a toothpick or any kind of thin stick.
  5. Bake (pre-heat oven at 180 degC) for about 45-50 minutes. ENJOY!

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