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We hope you got insight from reading it, now let’s go back to bayou bounty alfredo recipe. To cook bayou bounty alfredo you only need 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bayou Bounty Alfredo:
- Get 3 tablespoons unsalted butter
- Provide 1 teaspoon seafood seasoning (old bay)
- Provide 1/2 pound cooked, peeled shrimp
- Get 1 pound cooked crawfish
- You need 1 packet McCormick creamy garlic Alfredo sauce mix
- Provide 2 cups milk
- Provide 1/2 cup grated Parmesan cheese
- Take 3 tablespoons fresh parsley (optional)
- Prepare 1 pound fettuccine pasta cooked
Steps to make Bayou Bounty Alfredo:
- In a large skillet, over medium-high heat, heat the butter. Add the shrimp and crawfish and cook until the seafood is heated through.
- Stir in sauce mix, seasoning, and milk. I also added about 1 tablespoon of Cajun seasoning (Tony’s) it’s great if you like it spicy!
- Cook for 2 minutes or until thickened, stirring constantly.
- Sprinkle Parmesan cheese, about 1 tablespoon at a time.
- Add the pasta and enjoy!!!!
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