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Savory Seafood Stuffed Peppers
Savory Seafood Stuffed Peppers

Before you jump to Savory Seafood Stuffed Peppers recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Healthy.

Something that some of you may already understand is that by eating the right foods can have a massive effect on your health. One of the foods you really should be avoiding is any foods you get at a fast food location. You will see that the nutrition in these sorts of is non existent and the unwanted effects can be very bad. In this article we’re going to be going over foods that you need to be eating that can help you remain in good health.

Citrus fruit will be one of the better things that you can have for your desserts, instead of having a piece of cake or even ice cream. All of the nutrition in citrus fruit, including vitamin C, are in addition required for maintaining your health. A thing you may want to try for one of your desserts will be to mix coconut with orange sections and top the combination off with a teaspoon of honey.

For those who want to get started living a much healthier life the tips above are able to help you do that. Something that you should actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to savory seafood stuffed peppers recipe. You can have savory seafood stuffed peppers using 8 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Savory Seafood Stuffed Peppers:
  1. Use 8 large bell peppers
  2. Prepare 2 pounds jumbo raw shrimp (peeled & deveined)
  3. Provide 2 cups cooked rice
  4. Provide 1 bag cooked frozen chopped spinach
  5. You need 2 chopped and sauted onions
  6. You need 3 jars roasted garlic alfredo sauce
  7. You need 2 cloves garlic
  8. Use 2 jars cooked crab meat
Steps to make Savory Seafood Stuffed Peppers:
  1. Mix spinach, onions, garlic, and crab meat with rice in a large bowl.
  2. Cut off tops and hollow out of each bell pepper. Place each pepper in a deep oven safe pan.
  3. Stuff the rice mixture in each pepper.
  4. Put 6 raw shrimp on top of each pepper.
  5. Pour half of sauce over all peppers.
  6. Sprinkle with parmesan cheese and place pan of peppers (say that 10 times fast, lol)on bottom rack into oven on 350 degrees.
  7. Cook for 30-40 minutes.Take the pan out of oven. Pour remainder of sauce at the bottom of serving plates and place a pepper in the center of plate. Smile & Enjoy!

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