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Pasta NOLA
Pasta NOLA

Before you jump to Pasta NOLA recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Also Healthy.

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We hope you got insight from reading it, now let’s go back to pasta nola recipe. You can cook pasta nola using 14 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Pasta NOLA:
  1. Use 1/2 cup butter
  2. Provide 1 small bag bow tie pasta
  3. Get 1 green pepper
  4. Use 1 red bell pepper
  5. Use 1/2 cup celery
  6. Get 2 cloves garlic
  7. Get 1 lbs chicken breast or thighs
  8. Get 1 lbs smoked sausage
  9. Take 1 pound shrimp thawed and deveined
  10. Use 1 onion
  11. Use Salt and pepper
  12. You need 1-2 tablespoons creole seasoning
  13. Take 1/2 jar mild salsa
  14. Prepare 1 jar Alfredo sauce
Instructions to make Pasta NOLA:
  1. In a large pot bring water to a boil and cook your pasta
  2. Chop onion, bell pepper, celery, and garlic and throw in a large skillet. I used a chicken fryer skillet and add a table spoon of butter and sauté till veggies have cooked down
  3. Cut up sausage and chicken and add to the skillet and brown with veggies add more butter is needed on high heat Once browned add creole season and mix. Turn to low simmer until pasta is finish cooking
  4. Drain pasta and replace it back in the pot. Add veggies chicken and sausage to the pot. And simmer on low heat
  5. Add butter to skillet and sauté shrimp until pink then add to the pot.
  6. Add salsa and Alfredo sauce and stir. continue to heat until sauce is piping hot - Salt and pepper to taste
  7. Try adding green onion to add color and flavor.

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