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Before you jump to Chicken stuffing casserole recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.
A lot of us have been trained to think that comfort foods are terrible and to be avoided. However, if your comfort food is candy or junk food this is true. Soemtimes, comfort foods can be very nutritious and good for us to eat. There are several foods that, when you eat them, may boost your mood. If you are feeling a little bit down and you’re needing an emotional pick me up, try a number of these.
Grains can be excellent for overcoming a bad mood. Quinoa, millet, teff and barley are all really great for helping raise your happiness levels. They help you feel full too which can actually help to better your mood. Feeling starved can truly make you feel awful! The reason these grains help your mood so much is that they are not hard to digest. You digest these foods quicker than other foods which can help promote your blood sugar levels, which, in turn, helps make you feel better, mood wise.
Now you know that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Go with these suggestions instead!
We hope you got insight from reading it, now let’s go back to chicken stuffing casserole recipe. You can have chicken stuffing casserole using 8 ingredients and 16 steps. Here is how you do that.
The ingredients needed to cook Chicken stuffing casserole:
- Provide 3 box stovetop chicken stuffing
- You need 5 large chicken breasts
- You need 2 can cream of mushroom soup
- Get 2 can cream of chicken soup
- You need 1 1/2 cup chicken broth
- Get 1 medium onion
- Prepare 1 can corn
- You need 2 cup mozzarella cheese
Steps to make Chicken stuffing casserole:
- Preheat you oven to 350°
- Dice the onion small
- Dice the raw chicken breasts into bite size pieces
- Cook the diced chicken in a large frying pan using your favorite seasonings. I use salt, pepper, and garlic
- Once the chicken is cooked place it your casserole dish
- Take one of each of the cans of soup and mix it in with the cooked chicken in the casserole dish
- Take the remaining two cans of soup and mix with the chicken broth in your frying pan, heat until it bubbles
- Add your stovetop stuffing to the frying pan and mix well
- Add diced onion and the can of drained corn to your stuffing mixture
- Heat your stuffing mixture for about five minutes on medium heat
- Place a thin layer of mozzarella on your chicken mixture
- Soon the stuffing mixture on top off the cheese and chicken in the casserole dish and place in the oven
- Cook casserole at 350° for 30 minutes
- Turn your oven up to broil for about five minutes or until your stuffing starts to Brown and get crunchy
- And a light sprinkling of cheese over the top and continue to broil for about two minutes or until your cheese browns
- Remove from the oven and enjoy with your family and friends
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