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Before you jump to Cireng (Tapioca fritter) *Vegan recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.
In general, people have been trained to believe that “comfort” foods are terrible for the body and should be avoided. If your comfort food is candy or junk food this is true. Soemtimes, comfort foods can be utterly nourishing and good for us to eat. There are some foods that, when you consume them, could boost your mood. When you feel a little down and are needing an emotional pick-me-up, try some of these.
Put together a trail mixout of a variety of seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all fantastic for helping to elevate your mood. This is because seeds and nuts have lots of magnesium which increases your brain’s serotonin levels. Serotonin is the “feel good” natural substance that tells your brain how you feel day in and day out. The more serotonin you have, the happier you are going to feel. Not just that, nuts, particularly, are a great protein food source.
So you see, you don’t need to eat junk food or foods that are terrible for you just so to feel better! Try a few of these hints instead.
We hope you got benefit from reading it, now let’s go back to cireng (tapioca fritter) *vegan recipe. You can cook cireng (tapioca fritter) *vegan using 17 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Cireng (Tapioca fritter) *Vegan:
- Use 250 gr tapioca starch
- Get 1 tsp salt
- Take 2 spring onions (chopped)
- Take 3 garlic cloves (chopped)
- Prepare 1 cup warm water
- You need Peanut sauce:
- Get 250 gr peanut (fried)
- Prepare 2 long red chilies
- Use 1 tsp salt
- Take 1 tbsp palm sugar
- Provide 1 tbsp sweet soy sauce
- Get 1 red onion
- Provide 3 garlic cloves
- Take Chili sauce (optional):
- You need 5 jalapenos
- Use 1/2 tsp salt
- Get 1/2 cup water
Steps to make Cireng (Tapioca fritter) *Vegan:
- Mix tapioca starch, chopped spring onion, salt, and garlic, pour the warm water gradually until it become a dough.
- Preheat oil to fry, cut the dough in small sizes, press it a little bit, and fry them in hot oil turn the other side when theh become crispy. Take them out from the oil, put aside.
- For the sauce, mix all the ingredients except sweet soy sauce in a blender, blend them until smooth, add sweet soy sauce.
- Enjoy cireng with peanut sauce.
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