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Raw Vegan Pad Thai
Raw Vegan Pad Thai

Before you jump to Raw Vegan Pad Thai recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

Many of us have been trained to believe that comfort foods are bad and to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this is true. Other times, comfort foods can be perfectly nourishing and good for us to consume. Several foods honestly do raise your mood when you eat them. If you seem to be a little bit down and you need an emotional pick me up, try some of these.

Cold water fish are good if you want to feel happier. Herring, trout, tuna, wild salmon, and mackerel are all rich in omega-3 fatty acids and DHA. These are two substances that increase the quality and function of the grey matter in your brain. It’s true: eating a tuna fish sandwich can basically help you fight back depression.

Now you know that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let’s go back to raw vegan pad thai recipe. You can have raw vegan pad thai using 20 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Raw Vegan Pad Thai:
  1. Take 1 Carrot
  2. Prepare 1 Courgette
  3. Prepare 1/2 cucumber
  4. Use 1 sharp apple (optional) Squeeze with lime if you are not eating straight away or it will brown
  5. Get 1 handful beansprouts
  6. Provide 1 handful fresh herbs and micro herbs
  7. Provide 1 handful fresh sprouted seeds (optional)
  8. Prepare 1 shallot
  9. Take 1 red onion
  10. Take 1-2 spring onions
  11. Provide Raw crushed nuts (optional)
  12. Prepare 1 red and 1 green chili (chopped to your taste, you may like a spicy or less spicy version)
  13. Prepare 1/2 lime wedges
  14. Provide For the sauce
  15. Use 1 teaspoon fresh tamarind paste
  16. You need 1 date or 1 tablespoon of agave syrup
  17. Take 1/2 clove crushed garlic (more if you like)
  18. Get 1/2 teaspoon crushed ginger (more if you like)
  19. Prepare 1 splash Tamari
  20. Use 1/2 lime (juice)
Instructions to make Raw Vegan Pad Thai:
  1. Wash and dry the vegetables and herbs. Ribbon the vegetables. Chop the chili pepper and herbs and crush the nuts ready to garnish.
  2. Combine the ingredients for the sauce in a small blender. Taste and adjust as to your preference.
  3. Drizzle the sauce on to the salad and garnish with lots of fresh, chopped chili (if you like it spicy) fresh nuts if you are using them and a wedge of lime.

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