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Before you jump to Vegan falafels recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
Most of us believe that comfort foods are terrible for us and that we must stay away from them. Often, if the comfort food is a sugary food or another junk food, this holds true. Other times, however, comfort foods can be altogether nourishing and it’s good for you to eat them. There are several foods that, when you consume them, can boost your mood. When you feel a little down and are needing an emotional pick-me-up, test out some of these.
It’s not hard to drive away your bad mood when you are eating grains. Teff, barley, millet, quinoa, etc are all great for helping you be in a happier state of mind. They help you feel full too which can truly help to make your mood better. Feeling hungry can be terrible! These grains can improve your mood as it’s not at all hard for your body to digest them. They are simpler to digest than other foods which helps kick up your blood sugar levels and that, in turn, elevates your mood.
So you see, you don’t have to turn to junk food or foods that are not good for you so you can feel better! Try a few of these instead!
We hope you got insight from reading it, now let’s go back to vegan falafels recipe. You can cook vegan falafels using 11 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Vegan falafels:
- Provide 400 g canned chickpeas
- Provide handful chopped onion
- Use 1 garlic clove
- Get 1 small lime
- Use sesame oil
- Take 1 tsp chili powder
- You need 1 tsp cumin
- Take fresh or ground parsley
- You need fresh or ground coriander
- Get 2 tbsp plain flour
- Get handful chopped cilantro
Steps to make Vegan falafels:
- Add in the chickpeas to a food processor
- Add in onion, garlic, lime, oil, seasonings, fresh herbs and flour
- Blend until a smooth consistency with small chunks has been made
- Wet hands and make into small patty shapes or balls
- Cook on medium high heat in a pan with oil
- Serve with pita bread, hummus, greens, tomatoes and vegan mayo
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