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Seared Yellowtail tuna With mango habanero sauce
Seared Yellowtail tuna With mango habanero sauce

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We hope you got insight from reading it, now let’s go back to seared yellowtail tuna with mango habanero sauce recipe. You can cook seared yellowtail tuna with mango habanero sauce using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Seared Yellowtail tuna With mango habanero sauce:
  1. Use 2 block sushi grade tuna
  2. Provide 3 tablespoons bagel mix seeds
  3. Get 3 tablespoons black pepper
  4. Get 3 tablespoons toasted sesame seeds
  5. Provide 3 tablespoons black sesame seeds
  6. Use 1 tablespoon oil
  7. Use 5 tablespoons homemade mango habanero salsa
  8. Prepare 1/2 cup sugar
  9. Use 1/2 cup rice vinegar
  10. Get 1 tablespoon cornstarch
Instructions to make Seared Yellowtail tuna With mango habanero sauce:
  1. Cover tuna with oil and cover with the mixture of seeds Then seared tuna on all four sides
  2. To make my mango salsa more of an Asian sauce I added 1/4 cup rice vinegar 1/4 cup white sugar 1 tablespoon of starch heated in microwave stir and let cool down

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