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Crockpot Vegetable Soup (low salt)
Crockpot Vegetable Soup (low salt)

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We hope you got insight from reading it, now let’s go back to crockpot vegetable soup (low salt) recipe. To cook crockpot vegetable soup (low salt) you only need 8 ingredients and 1 steps. Here is how you do it.

The ingredients needed to cook Crockpot Vegetable Soup (low salt):
  1. Use 1 quart Vegetable broth (low sodium preferred)
  2. You need 3 Potatoes sliced or cubed
  3. Take 12 oz Diced onions and celery (which I purchased at the supermarket)
  4. Get 1 can Diced tomatoes
  5. Get 1 can Tomato paste
  6. Take 1 can Chopped spinach
  7. You need 1 Bay leaf
  8. Use 1 Season with salt free Mrs. Dash
Instructions to make Crockpot Vegetable Soup (low salt):
  1. Place all ingredients in crockpot and let cook on high for an hour then switch to low for at least another 6 hours. Season to taste while cooking.

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