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Before you jump to Scain's comfort chicken noodle soup for crockpot recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.
In general, people have been taught to believe that “comfort” foods are not good for the body and should be avoided. If your comfort food is candy or junk food this holds true. Soemtimes, comfort foods can be utterly healthy and good for us to consume. There are some foods that, when you consume them, may improve your mood. If you seem to feel a little bit down and you need a happiness pick me up, try a couple of these.
Put together a trail mix from seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all good for elevating your mood. This is possible as these foods are high in magnesium which raises your production of serotonin. Serotonin is the “feel good” natural substance that dictates to your brain how you feel all the time. The more serotonin you have, the happier you are going to feel. Not only that but nuts, in particular, are a terrific source of protein.
As you can see, you don’t need to consume all that junk food when you want to feel better! Try a few of these instead!
We hope you got benefit from reading it, now let’s go back to scain's comfort chicken noodle soup for crockpot recipe. You can have scain's comfort chicken noodle soup for crockpot using 14 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Scain's comfort chicken noodle soup for crockpot:
- Take 1 lb chicken tenderloins
- Get 2 celery stalks, chopped
- Use 2 carrots, chopped
- Prepare 1 small onion, chopped
- Prepare 2 garlic cloves, chopped
- Get 4 tbsp butter, divided
- Take 4 cups chicken broth
- Get 1 chicken boullion cube
- Use Parmesan cheese rind
- Use 1 tbsp garlic powder
- Prepare 1 tbsp onion powder
- Take dash cayenne
- You need 1 bay leaf
- You need 8 oz egg noodles
Steps to make Scain's comfort chicken noodle soup for crockpot:
- In a skillet, add 2 tbsp butter, then add veggies. Stir off and on for about 10 min. Don't let onions brown.
- In another skillet, add 2 tbsp butter, add chicken, garlic powder, onion powder and cayenne. Cook until chicken is no longer pink. I chopped my chicken the same size as my veggies
- Turn crockpot to high, add veggies and chicken
- Then add broth, boullion, bay leaf and cheese rind. Cover, and cook for 3-4 hrs until carrots and celery are tender.
- In a pot add water to boil noodles, cook per package instructions. Drain
- To serve, put noodles in a bowl then top with your soup. (My hubby doesn't like soggy noodles, so by doing it this way, your noodles keep their texture even the next day ;) )
- Cheers! This is my all time fav comfort food.
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