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Crock-Pot Meatloaf
Crock-Pot Meatloaf

Before you jump to Crock-Pot Meatloaf recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Eat Will Certainly Effect Your Health.

When it comes to the foods that you eat, you will find that your overall health can be effected either positively or negatively. One of the foods you ought to be avoiding is any foods you get at a fast food spot. The foods that you get from these fast food places are generally foods that are extremely unhealthy, loaded with fat and generally have little to no nourishment. Because of this we are going to be going over the food items that you should be eating that will have a positive effect on your health.

Also when you are trying to find a snack to hold you over in between meals, grab a handful of nuts or seeds. The majority of nuts will have a lot of protein and you can also find that many nuts and seeds will also provide your body with essential Omega-3 and Omega-6. These types of fatty acids are vital to helping your body create the proper quantities of hormones your body needs for a healthy lifestyle. Something you may not comprehend is that various hormones that you need will only be able to be created when you have these types of fatty acids.

By simply following a few of the suggestions above you will notice that you can be living a healthier life. Something that you should actually avoid is all of the processed foods that you can buy in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to crock-pot meatloaf recipe. To cook crock-pot meatloaf you need 5 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Crock-Pot Meatloaf:
  1. Get 2 lb ground beef
  2. Use 1 envelope Lipton Extra Noodle Soup (Original)
  3. Use 1/2 cup ketchup
  4. Take 2 eggs
  5. Use 1/4 cup brown sugar
Steps to make Crock-Pot Meatloaf:
  1. Prepare one packet of the Lipton Extra Noodle soup using the directions on the box; takes approximately 6 minutes to prepare.
  2. Scramble the eggs and mix in with the Lipton.
  3. Pour the soup and eggs into the crockpot and add the beef.
  4. Top the beef with ketchup and brown sugar.
  5. Cook on low for 6 to 8 hours. Serve hot.

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