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Donut marble cake
Donut marble cake

Before you jump to Donut marble cake recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

Most of us have been trained to think that comfort foods are not good and should be avoided. Often, if your comfort food is essentially candy or other junk foods, this is true. Otherwise, comfort foods can be really nutritious and good for you. There are a number of foods that, when you eat them, may improve your mood. If you are feeling a little bit down and you’re needing an emotional pick me up, try several of these.

Make some trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all good for elevating your mood. This is because these foods are loaded with magnesium, which helps to increase your production of serotonin. Serotonin is a feel-good chemical substance that dictates to the brain how to feel at any given time. The more serotonin you have, the more pleasant you are going to feel. Nuts, in addition to improving your mood, can be a great protein source.

So you see, you don’t need to stuff your face with junk food when you want to feel better! Try a couple of of these suggestions instead.

We hope you got insight from reading it, now let’s go back to donut marble cake recipe. To make donut marble cake you need 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Donut marble cake:
  1. Use 2 cup maida
  2. Provide 1 cup sugar powder
  3. You need 1/4 th cup cocoa powder
  4. Use as required Small container milk mithai
  5. Provide 2 tea spoon baking powder
  6. Provide 1 tea spoon baking soda
  7. Get 1/4 th cup chopped roasted dry fruits
  8. Use 1/4 cup butter
  9. Provide 1 teaspoon elaichi powder
  10. Take 1 teaspoon vanilla essence
  11. You need 1 cup milk
  12. Use Colourful Sauaf and chocolate syrup
Instructions to make Donut marble cake:
  1. Take butters,powdered sugar, maida, baking powder, baking soda, vanilla essence,milk mithai, elachi powder, milk and put everything in a bowl and mix it to make a thick batter
  2. Divide the batter into 2 parts add cocoa powder in one part of the batter
  3. Take a baking container and grease it with butter
  4. Add both the batters alternatively into the baking container one by one
  5. Take a knife and make a zigzag on the batter
  6. Sprinkle the roasted dry fruits on top of the batter
  7. Preheat the oven. Put the batter in the oven and baked 200 degree Celsius for 30 to 40 minutes
  8. After 40 minutes are delicious marble cake is ready and and then decorate it with colourful sauaf and chocolate syrup…..

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