Hello everybody, welcome to our recipe page, if you're looking for Amerixcan Multi-Purpose Taco Meat recipe, look no further! We provide you only the best Amerixcan Multi-Purpose Taco Meat recipe here. We also have wide variety of recipes to try.

Amerixcan Multi-Purpose Taco Meat
Amerixcan Multi-Purpose Taco Meat

Before you jump to Amerixcan Multi-Purpose Taco Meat recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Most of us believe that comfort foods are not good for us and that we should keep away from them. Sometimes, if the comfort food is a high sugar food or another junk food, this holds true. Otherwise, comfort foods could be very nutritious and good for you. There are some foods that, when you eat them, can better your mood. When you feel a little down and need an emotional boost, test out a few of these.

Green tea is fantastic for moods. You were just anticipating to read that in this article, weren’t you? Green tea is loaded with an amino acid known as L-theanine. Studies have found that this specific amino acid can actually induce brain waves. This will improve your brain’s concentration while simultaneously relaxing the rest of your body. You were already aware that green tea could help you become healthier. Now you know that green tea can elevate your mood as well!

So you see, you don’t need to consume all that junk food when you wish to feel better! Try some of these hints instead.

We hope you got insight from reading it, now let’s go back to amerixcan multi-purpose taco meat recipe. To make amerixcan multi-purpose taco meat you need 10 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Amerixcan Multi-Purpose Taco Meat:
  1. Take 3 lbs ground beef
  2. Use 1/2 white onion, diced
  3. Provide 1 package taco seasoning
  4. You need 2 tbsp chili powder
  5. Use 1 tbsp ground cumin
  6. Prepare 1 tbsp garlic powder
  7. Provide 1 tbsp dried oregano
  8. Use 1 dash salt
  9. Take 2 dashes black pepper
  10. Get 1 cup water
Steps to make Amerixcan Multi-Purpose Taco Meat:
  1. Open beef log. Crush up by hand into a large pan. Add all spices except the packet of taco seasoning. Cook on low/med heat until mostly browned. There will still be a little red in the beef. A LITTLE.
  2. Drain 9/10ths of the fat. Add the water, taco seasoning packet and diced onion. Put back to heat, stirring regularly and break up any remaining large chunks of meat. Approximately 8-10 minutes.
  3. Remove from heat. Continue stirring occasionally while it cools to make sure the juice gets into the meat. Add a bit more spice if you want. Use your judgement. P.S. Tajin and hot sauce won’t hurt at this point 🤫😉
  4. After it’s cooled, use and refrigerate leftovers. Quick cook with so many delicious possibilities, use your imagination!

If you find this Amerixcan Multi-Purpose Taco Meat recipe helpful please share it to your friends or family, thank you and good luck.