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We hope you got insight from reading it, now let’s go back to jalapeño beef poppers recipe. You can have jalapeño beef poppers using 12 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Jalapeño Beef Poppers:
- Take 8 large jalapeños
- You need 2 slices pepper jack cheese
- Take 1 (8 oz) cream cheese
- You need Your favorite brisket
- Take Your favorite link sausage
- Get Head Country Barbecue Sauce
- Use 8 slices bacon
- Get Bunch cilantro
- Use to taste Chyanne pepper
- Prepare to taste Salt
- Provide to taste Pepper
- Take to taste Garlic salt
Steps to make Jalapeño Beef Poppers:
- In a food processor combine all ingredients except jalapeño. 1 tbsp of your favorite barbecue sauce. Set aside once made.
- Slice peppers in half and clean out seeds or core jalapeños. Fill jalapeño full of spread in pepper. Rap with bacon and drizzle a little sauce on top.
- Either place in oven 350 for 20 minutes then broil until bacon is done. Or place on grill 20 minutes then bring in and place in oven on broil till bacon done. Enjoy!!
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