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We hope you got benefit from reading it, now let’s go back to smothered pork chops recipe. You can have smothered pork chops using 6 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Smothered Pork Chops:
- Provide 5 thin sliced boneless pork chops
- Use 1 can cream of mushroom soup
- Prepare 1 pints low fat sour cream
- Take 1 lb pasta of choice, I used thin spaghetti
- Prepare 1 garlic powder to taste
- Get 1 Black pepper to taste
Instructions to make Smothered Pork Chops:
- Season the pork chops with garlic powder and black pepper. Saute in a medium skillet, until no longer pink.
- Meanwhile, boil and drain pasta. Set aside. Use butter to coat pasta while sitting to flavor and keep from sticking.
- Once pork is cooked, add soup and about 2 cups of water to make a sauce. Let simmer for 5 minutes with a lid on.
- Add sour cream, and mix well. Let simmer for 5 more minutes.
- Plate pork chops. Add pasta as a side, topping with the sauce. Enjoy!
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