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We hope you got benefit from reading it, now let’s go back to drunken pork chops recipe. To cook drunken pork chops you need 9 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Drunken pork chops:
- Take 6 Thick pork chops bone in or boneless
- Take 1 salt and pepper to taste
- Provide 1 (12 oz) bottle of beer the darker the better
- You need 1 onion diced
- Get 2 tbsp flour
- Provide 1/4 cup light brown sugar
- Use 1/3 cup ketchup
- You need 2 tsp dried thyme leaves
- Prepare 1 bay leaf
Steps to make Drunken pork chops:
- Put a little cooking oil in the bottom of a skillet.
- Season pork chops with salt and pepper.
- Cook pork chops till brown on both sides.
- Remove pork chops from skillet.
- Add diced onion to skillet and cook till translucent.
- Add flour and stir for about 1 minute.
- Meanwhile combine beer, ketchup, thyme, and brown sugar in a bowl.
- Put pork chops back in skillet with onions and pour sauce mixture in and add bay leaf.
- Simmer uncovered for about 20 minutes till sauce thickens. Flip pork chops once while cooking.
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