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Before you jump to Fluffy Pancakes recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.
Most of us think that comfort foods are terrible for us and that we must keep away from them. At times, if your comfort food is made of candy or other junk foods, this can be true. Other times, comfort foods can be very nourishing and good for us to eat. There are a number of foods that, when you consume them, may boost your mood. If you feel a little bit down and you’re in need of a happiness pick me up, try a few of these.
Your mood could actually be helped by green tea. You knew it had to be in here somewhere, right? Green tea is found to be rich in an amino acid called L-theanine. Studies have shown that this amino acid essentially induces brain waves. This will improve your brain’s concentration while at the same relaxing the rest of your body. You likely already knew how easy it is to get healthy when you consume green tea. Now you know green tea can help you be happier also!
You can see, you don’t have to turn to junk food or foods that are not good for you to feel better! Test out these suggestions instead!
We hope you got benefit from reading it, now let’s go back to fluffy pancakes recipe. To cook fluffy pancakes you need 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to cook Fluffy Pancakes:
- You need 3/4 cup milk
- Get 2 tbsp white vinegar
- You need 1 egg
- Take 2 tbsp butter (melted)
- Take 1 cup ap flour
- Get 2 tbsp sugar
- Take 1 tsp baking powder
- Use 1/2 tsp baking soda
- Get 1/4 tsp salt
- You need 1/2 tsp vanilla extract
Instructions to make Fluffy Pancakes:
- Combine milk with vinegar and set aside for 5-10 minutes to sour
- Once soured, whisk in egg and butter
- In medium bowl, combine all dry ingredients
- Whisk in milk mixture until smooth (do not whisk too much our you will have a dense pancake)
- Stir in vanilla
- Set aside for 30 minutes (batter will get frothy, but do not stir again)
- Coat griddle with cooking spray and heat to 300*
- Pour 1/4 cupfuls of batter onto griddle
- Cook until top starts to bubble and bottom is browned
- Flip and cook until other side is browned
- Serve warm with butter and syrup!
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