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Grilled Pork Chops (w/ honey-mustard)
Grilled Pork Chops (w/ honey-mustard)

Before you jump to Grilled Pork Chops (w/ honey-mustard) recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

For the most part, people have been taught to believe that “comfort” foods are terrible for the body and have to be avoided. Sometimes, if your comfort food is a sugary food or another junk food, this is very true. Other times, however, comfort foods can be totally nutritious and it’s good for you to consume them. A number of foods really do improve your mood when you consume them. If you feel a little bit down and you need a happiness pick me up, try some of these.

Green tea is truly great for your mood. You knew green tea had to be mentioned, right? Green tea is found to be rich in an amino acid called L-theanine. Research has discovered that this amino acid induces the production of brain waves. This will improve your brain’s concentration while also relaxing the rest of your body. You were already aware that green tea could help you be so much healthier. Now you know it can help improve your mood also!

As you can see, you don’t have to turn to junk food or foods that are not good for you just so to feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to grilled pork chops (w/ honey-mustard) recipe. To make grilled pork chops (w/ honey-mustard) you only need 7 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Grilled Pork Chops (w/ honey-mustard):
  1. You need 4 pork chops (thick cut)
  2. Take Dash salt, pepper, paprika, & thyme
  3. Take 2 tbs fresh rosemary (chopped very fine)
  4. Take Sauce:
  5. Provide 3 tbs honey
  6. Take 3 tbs brown mustard
  7. You need 1 tsp dried thyme
Instructions to make Grilled Pork Chops (w/ honey-mustard):
  1. Season the thick-cut chops on one side (include the rosemary) and refrigerate for 5 minutes.
  2. Fire up the grill. Reach a temperature of medium – high to cook.
  3. For the sauce, mix the honey, mustard, and thyme in a small cup. Set aside by the grill.
  4. Place the chops on the grill and sear for 3 minutes on one side. Turn them over and sear for another 3 minutes.
  5. Flip the chops over again, this time on a different angle on the grill. Add the sauce (with a spoon or brush) to the top of the chops and cook for 2 minutes over medium heat.
  6. Turn the chops over, add more sauce, and finish cooking for another 2 minutes at a medium – low heat.
  7. Plate the chops on a clean serving plate and allow them to rest for a few minutes before serving.

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