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Fluffy Pancakes drizzled with honey
Fluffy Pancakes drizzled with honey

Before you jump to Fluffy Pancakes drizzled with honey recipe, you may want to read this short interesting healthy tips about The Meals You Select To Consume Will Certainly Effect Your Health.

Many men and women do not realize that the foods you choose can either help you to be healthy or can adversely effect your health. It’s also advisable to understand that there are foods that you’ll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will notice that the nutrition in these sorts of is non existent and the unwanted side effects can be really bad. You will be happy to know that we are going to let you know a few of the foods that you need to be ingesting every day.

Everyone likes to have dessert just after their meals and if you are one of those individuals you may want to consider some citrus fruit. Along with vitamin C, you will find that there are plenty of other health benefits that you will find in these types of fruits. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a mild honey dressing.

By following some of the suggestions above you will notice that you can be living a healthier life. The pre packaged processed foods that you can find in any store is additionally not good for you and alternatively you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let’s go back to fluffy pancakes drizzled with honey recipe. To make fluffy pancakes drizzled with honey you only need 7 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Fluffy Pancakes drizzled with honey:
  1. Get 1 1/2 Cups All purpose flour
  2. Prepare 4 tsp baking powder
  3. You need 60 g melted butter
  4. Prepare 2 tbsp sugar or as desired
  5. You need Pinch salt
  6. Take 1 Egg
  7. Provide 310 ml milk
Instructions to make Fluffy Pancakes drizzled with honey:
  1. Sieve the AP flour into a clean bowl
  2. Add all the dry ingredients into the sieved APF
  3. Make a well in the mixed dry ingredients then add all the wet ingredients (milk, egg and melted butter)
  4. Use a spatula and mix dry and wet ingredients together, do not over work the batter
  5. Scoop with a spoon and fry for 2-3 minutes on both sides on a pre greased pan.
  6. Serve warm after drizzled with any syrup(e.g honey) of your choice.

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