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Fluffy pancakes
Fluffy pancakes

Before you jump to Fluffy pancakes recipe, you may want to read this short interesting healthy tips about The Foods You Select To Eat Will Effect Your Health.

Many individuals do not understand that the foods you select can either help you to be healthy or can negatively effect your health. Something that you shouldn’t eat no matter what is the different foods that you will get at all of those take out places. These types of foods are filled with bad fat and also have little or no nutritional value. You will be happy to know that we are going to inform you of a few of the foods that you should be consuming every day.

Also when you are searching for a snack to hold you over between meals, grab a handful of nuts or seeds. One of the health benefits of these types of nuts and seeds would be the Omega-3 and Omega-6 that can be found in them. Omega-3 and also Omega-6 are known as essential fatty acids and they are essential mainly because your body uses these fatty acids to keep your hormone levels where they should be. One thing you may not realize is that several hormones that you need will only be able to be produced when you have these fatty acids.

If you decide that your health is important to you, you need to take these recommendations to heart. Also if you eliminate all the unhealthy food that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to fluffy pancakes recipe. You can cook fluffy pancakes using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Fluffy pancakes:
  1. Prepare 1 1/2 cups self raising flour
  2. Get 1 tsp cinnamon
  3. Take 1/4 cup sugar
  4. Get 1 pinch salt
  5. Provide 2 tsp vanilla essence
  6. Provide 2 eggs
  7. Use 1 1/2 cups milk
  8. Provide 2 tbsp melted butter
Instructions to make Fluffy pancakes:
  1. Sieve the flour and cinnamon in a large bowl
  2. Add the sugar and whisk the mixture lightly
  3. Make a well at the center of the bowl and put the eggs and milk. Whisk till you get a smooth batter. Add the vanilla essence and butter and mix everything together till smooth
  4. Using a scoop or a serving spoon, scoop the batter and pour on a nonstick pan on medium heat. Use the back of the spoon to flatten the batter a little. When the bubbles start to form, flip the pancake and let it cook on the other side till golden brown. You don't need to add oil if the pan is nonstick. Repeat until all the batter is finished. Serve your pancakes with some honey or butter and hot masala tea. Enjoy!!

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