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Meatball Casserole
Meatball Casserole

Before you jump to Meatball Casserole recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit And Healthy.

One thing that some of you may already know is that by ingesting the right foods can have a massive effect on your health. One of the foods you really should be avoiding is any kind of foods you get at a fast food location. These sorts of foods are loaded with bad fat and also have almost no nutritional value. In this post we are going to be going over foods that you should be eating that can help you stay healthy.

Citrus fruit will be one of the greatest things that you might have for your desserts, as opposed to having a piece of cake or perhaps ice cream. Together with vitamin C, you will find that there are plenty of other health benefits that you will find in these kinds of fruits. Something you may want to try for one of your desserts will be to mix coconut with orange sections and top the mix off with a teaspoon of honey.

If you determine that your overall health is important to you, you should take these tips to heart. The one thing that you ought to actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to meatball casserole recipe. To cook meatball casserole you only need 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Meatball Casserole:
  1. Use 1 bag Italian meatballs thawed
  2. Take 1 Italian bread
  3. Take 1 tbsp Mayo
  4. You need 1 packages Italian seasoning
  5. Take 1 cup Shredded mozzarella cheese
  6. Prepare 8 box Cream cheese 8 oz
Steps to make Meatball Casserole:
  1. Toast your bread and place in the bottom of casserole dish.
  2. Mix 1/2 cup of mayo, 8 oz cream cheese, and Italian pkg
  3. Mix pasta sauce and meatballs (thawed) in a bowl
  4. Place toasted bread in bottom of dish, layer with the mayo cream cheese sauce, sprinkle cheese, next layer the meatballs and all the sauce, top with more cheese
  5. Bake at 350 for 35 minutes

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