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Tinklee's Spaghetti and Italian Meatballs
Tinklee's Spaghetti and Italian Meatballs

Before you jump to Tinklee's Spaghetti and Italian Meatballs recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

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So you see, you don’t need to eat all that junk food when you wish to feel better! Try these hints instead!

We hope you got benefit from reading it, now let’s go back to tinklee's spaghetti and italian meatballs recipe. You can have tinklee's spaghetti and italian meatballs using 24 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Tinklee's Spaghetti and Italian Meatballs:
  1. Take sauce
  2. You need 1 lb ground beef
  3. Get 1/2 lb sweet italian sausage (ground)
  4. Get 8 oz sliced mushrooms
  5. You need 3 can tomatoe sauce (15oz)
  6. Take 2 can chopped tomatos ( I use garlic/oregano ones)
  7. Take 7 tbsp Italian seasoning
  8. Use 2 tbsp garlic powder
  9. You need 2 tbsp onion powder
  10. Use 1 tbsp granulated sugar
  11. You need 2 tsp pepper
  12. Take meatballs
  13. Use 1 lb ground beef
  14. You need 1 lb sweet italian sausage (ground)
  15. You need 3 tbsp Italian seasoning
  16. Take 1 tbsp garlic powder
  17. Get 1 tbsp onion powder
  18. Get 1/2 tsp black pepper
  19. Use 2 eggs
  20. Use 8 oz shredded parmesan cheese
  21. Provide 1 cup Italian bread crumbs
  22. You need 1/3 cup milk
  23. Prepare pasta
  24. Prepare 1 lb spaghetti noodles (prepared as directed on package)
Instructions to make Tinklee's Spaghetti and Italian Meatballs:
  1. for sauce
  2. brown the meat for the sauce in a large sauce pan, once almost done, add your sliced mushrooms and cook till meat is done and mushrooms have cooked down some
  3. with pan on med-low add one can of tomatoe sauce, then add your spices, this will help for a better blending
  4. add the rest of the tomato sauce and canned tomatoes(juice included), simmer until your meatballs are done
  5. for meatballs
  6. preheat oven to 400°F. Add the pound of ground beef and sweet sausage to a nice size bowl,
  7. add the spices, bread crumbs, eggs, milk and shredded parmesan cheese, mix gently as you mix it all together
  8. spray or grease a pan (I used a 9x13) form into balls staying the same size, I made ones 1-1/2" and it made 35, And bake for about 50-70mins (this really depends on the size you make your meatballs)
  9. when meatballs are done remove from pan and place in sauce, for best results let meatballs cook for 30mins, then start your noodles, follow package directions
  10. serve mixed together or separate, enjoy

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