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Fried Buttermilk Slaw
Fried Buttermilk Slaw

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We hope you got benefit from reading it, now let’s go back to fried buttermilk slaw recipe. You can cook fried buttermilk slaw using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Fried Buttermilk Slaw:
  1. Use 2/3 cup buttermilk
  2. Get 1/3 cup mayonnaise
  3. Provide 3 cups thinly sliced green cabbage
  4. Get 1 golden delicious apple
  5. Take 2/3 cup raisins
  6. Use To taste ground black pepper
  7. Take To taste salt
Instructions to make Fried Buttermilk Slaw:
  1. Slice the cabbage thinly. Then cross cut it.
  2. Fry the bacon crisp. Move to a paper towel to absorb excessive amounts of oil. Reserve the drippings.
  3. Fry the cabbage in the drippings. Add salt and pepper.
  4. Peel and core the apple. Dice it and add to the cabbage. Sauté for 10 minutes.
  5. Add the raisins. Cover and let cook for 15 minutes.
  6. Add the bacon pieces. Then mix in the mayonnaise and buttermilk. Serve. I hope you enjoy!

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