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Before you jump to Scraggly Soup recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.
Many of us think that comfort foods are not good for us and that we must stay away from them. If your comfort food is candy or junk food this holds true. Other times, however, comfort foods can be totally nutritious and it’s good for you to eat them. There are a number of foods that really can boost your moods when you eat them. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.
Eggs, you may be astonished to learn, are great at battling depression. Just be sure that you don’t toss out the yolk. The yolk is the most crucial part of the egg in terms of helping raise your mood. Eggs, the egg yolk particularly, are high in B vitamins. B vitamins can actually help you improve your mood. This is because they improve the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Eat an egg and be happy!
See, you don’t need to eat all that junk food when you want to feel better! Try some of these instead!
We hope you got insight from reading it, now let’s go back to scraggly soup recipe. To cook scraggly soup you need 17 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Scraggly Soup:
- Provide Soup
- Use 2 cups beef trimmings
- Provide 1 large potato
- Prepare 1 large onion
- Get 2 cups chopped smoked Boston butt pork roast
- Use 1 quart beef broth
- Use 1/2 stick butter divided
- Use 2 cups baby carrots
- Prepare To taste salt
- Provide To taste ground black pepper
- You need 1 teaspoon granulated garlic powder
- Provide 2 tablespoon rice vinegar
- Prepare 1-1/2 tablespoons Worcestershire sauce
- Prepare 15 ounces canned diced tomatoes
- Provide 15 ounces canned corn whole kernel
- Prepare Cheese option
- Provide To taste grated Parmesan cheese optional
Instructions to make Scraggly Soup:
- Chop the vegetables, slice the beef, and slice the pork roast.
- Heat a pot caramelize the onions, in half the butter. When the onions are caramelized add all the ingredients. Bring to a boil.
- Simmer 40 minutes. Serve with cheese, and crusty bread. I hope you enjoy!! Shown below with the cheese option.
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