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mushroom-potato lan tusa
mushroom-potato lan tusa

Before you jump to mushroom-potato lan tusa recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Eat Will Certainly Effect Your Health.

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While some of you like to have your snack foods, rather than reaching for the chips try getting some nuts. You will come to find that these snack items are usually loaded with Omega-3 and Omega-6, although some nuts and also seeds will have much more than others. Omega-3 and Omega-6 are called essential fatty acids and they’re essential because your body uses these types of fatty acids to keep your hormone levels where they should be. If you don’t get the fatty acids you will need your body will actually not be able to generate a few of the hormones that it requires.

For those who want to start living a much healthier life the tips above are able to help you do that. The pre packaged highly processed foods that you can discover in any store is also not good for you and instead you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to mushroom-potato lan tusa recipe. You can have mushroom-potato lan tusa using 14 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make mushroom-potato lan tusa:
  1. Get 1 kg potatoes
  2. Provide 5 eggs
  3. Provide 1 can peas
  4. Get 1 can sweet corn
  5. You need 500 grams mushrooms
  6. You need 2 clove
  7. Prepare 2 cup milk
  8. Provide 1 stock butter
  9. Provide 2 stock cheddar cheese
  10. Provide 1 dash black pepper
  11. Prepare 1 dash salt
  12. Prepare 6 pork sausages
  13. Provide 250 ml mayo
  14. Provide 3 tbsp flour
Steps to make mushroom-potato lan tusa:
  1. peel and bring to boil the potatoes until their nicely cooked. cut each potato in four.
  2. boil the eggs and unshell them
  3. mix the potatoes, eggs, sweet corn, peas with mayo. add salt and pepper to taste
  4. in a pan fry mushroms and onions until their ready. set them aside to cool
  5. melt butter in a pot add flour to it, stir well with milk until its nicely smooth and thick, add cheese, stir for 5mins then mix well with the mushrooms and onions
  6. fry your sausages to your liking
  7. serve and enjoy the meal

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