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Easy Apple "Pie" with Homemade Apple Jam
Easy Apple "Pie" with Homemade Apple Jam

Before you jump to Easy Apple "Pie" with Homemade Apple Jam recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

Most of us think that comfort foods are terrible for us and that we have to keep away from them. Sometimes, if your comfort food is basically candy or other junk foods, this is true. Otherwise, comfort foods can be super healthy and good for you. There are several foods that basically can boost your moods when you eat them. When you are feeling a little down and need an emotional boost, try some of these.

If you want to beat depression, try consuming some cold water fish. Tuna, trout, mackerel, herring and wild salmon are all full of omega-3 fatty acids and DHA. DHA and omega-3s are two things that really help the grey matter in your brain run a lot better. It’s true: eating a tuna fish sandwich can seriously raise your mood.

Now you realize that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Test out these suggestions instead!

We hope you got insight from reading it, now let’s go back to easy apple "pie" with homemade apple jam recipe. You can cook easy apple "pie" with homemade apple jam using 7 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Easy Apple "Pie" with Homemade Apple Jam:
  1. Prepare 5 apples Jonathan or Jonagold apples
  2. Take 1 lemon worth Lemon juice
  3. Use 1 sheet Frozen puff pastry
  4. Use 1 Vanilla ice cream
  5. Provide 1 Cinnamon powder
  6. Use 1 Honey; 20% of the weight of the apples
  7. Take 1 Granulated sugar; 20% of the weight of the apples
Instructions to make Easy Apple "Pie" with Homemade Apple Jam:
  1. Peel the apples and remove the cores. Cut into cubes and mix with the honey and sugar. Let it sit in a pot for 30 minutes.
  2. Once the moisture from the apples has come out, turn on the heat. Place the apple peels on top of the apples and cover it with a lid. Simmer it on medium heat being careful not to let it boil.
  3. Once the peels are soft and turned pink, take them out. The peels are delicious now that they have cooked too. Don't throw them out! Have them in smoothies, etc.!
  4. Add in as much lemon juice as you'd like. Simmer while occasionally stirring. Cook the apples till they reach your desired consistency. Cook them quickly to retain their cube shape or cook them for a long time if you want a paste.
  5. Now take out the puff pastry sheet and cut it into your desired size. Bake it in your oven following the directions on your package. Enjoy it while it's hot with the jam and ice cream, and then top with some cinnamon.

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