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Oh, How Easy! Country Style Oven Baked Apple Pie
Oh, How Easy! Country Style Oven Baked Apple Pie

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We hope you got insight from reading it, now let’s go back to oh, how easy! country style oven baked apple pie recipe. To make oh, how easy! country style oven baked apple pie you only need 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Oh, How Easy! Country Style Oven Baked Apple Pie:
  1. Use 1 Store-bought frozen puff pastry
  2. Take 1/2 Apple
  3. Use 15 to 20 grams Butter
  4. Take 1 to 2 tablespoons Granulated sugar
  5. You need 1 Cinnamon powder
  6. Get 1 for glazing Apricot jam or honey
Steps to make Oh, How Easy! Country Style Oven Baked Apple Pie:
  1. Prepare by thawing the frozen puff pastry for about 5 to 10 minutes. Bring 1/2 the amount of butter to room temperature or lightly microwave to soften. Core the apple and slice to 3 mm thickness.
  2. Preheat the oven to 210°C for about 25 minutes. Use a knife to lightly mark the surface of the puff pastry about 1 cm around the entire sheet, then pierce the rest with a fork and spread on 1/2 of the softened butter, avoiding the edges.
  3. Arrange the apple slices on top of the buttered pastry surface, then with sprinkle small pats of the remaining butter, sugar, and cinnamon powder. Bake in an oven for about 25 minutes while keeping your eye on it.
  4. Once it finishes baking, brush the surface with apricot jam or honey to glaze. The edges that were created by marking the surface should puff up and have a nice and crispy texture.

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