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Green Apple Crumble blondies
Green Apple Crumble blondies

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We hope you got benefit from reading it, now let’s go back to green apple crumble blondies recipe. You can have green apple crumble blondies using 18 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Green Apple Crumble blondies:
  1. Get For the crumble:
  2. You need 100 gms unsalted butter cubed(room temperature)
  3. Prepare 50 gms each brown and plain white sugar
  4. You need 120 gms all purpose flour
  5. You need 1 tsp cinnamon powder
  6. You need For the blondies:
  7. Use 150 gms all purpose flour
  8. Provide 2 medium sized green Apples cubed
  9. Prepare Juice of one lemon
  10. Provide 100 gms brown sugar
  11. Take 100 gms melted unsalted butter
  12. Take 1/2 tsp baking soda
  13. You need 1/2 tsp salt
  14. Prepare 1/2 tsp nutmeg powder
  15. Provide 1 tbsp cinnamon powder
  16. Get 1 egg
  17. Use 1 tbsp vanilla extract
  18. You need 5 tbsp maple syrup/honey
Steps to make Green Apple Crumble blondies:
  1. For the crumble, combine all the ingredients in a mixing bowl
  2. Using a fork or masher mix till a dry crumble state is reached and set to chill it in the refrigerator
  3. For the blondies, place all the dry ingredients in a mixing bowl and mix them well
  4. Keep the chopped apples in a small bowl and add the lemon juice to it and mix well.
  5. In another bowl, add all the wet ingredients one by one and keep mixing after you add each
  6. Keep adding the dry flour mix it by bit to the wet ingredients to combine well. Fold in all the ingredients well after adding all the flour mix
  7. Finally add the apples and mix well
  8. Now place the mix into a baking dish and top it well by making a layer of the crumbs prepared
  9. Bake for 25 minutes at 180 degree celcius or till done

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