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Before you jump to Green Chilli Thecha recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit As Well As Healthy.
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We hope you got benefit from reading it, now let’s go back to green chilli thecha recipe. To cook green chilli thecha you need 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Green Chilli Thecha:
- Prepare 15-20 Green Chillies
- Get 5-6 Garlic Cloves
- Take 1 Tbsp Oil
- Get 2 Tbsp Peanut
- Use 1 Tsp Cumin Seeds
- Use 1/2 Tsp Salt
- Use 1/4 Tsp Hing/asafoetida
Steps to make Green Chilli Thecha:
- Heat the oil in a kadhai. Add Garlic Cloves, Cumin seeds, Peanuts and Green Chillies.
- Stir fry all the ingredients till white spots appear on the chillies. Let it all cool down for a while.
- Now add Salt and Hing and grind the mixture coarsely.
- Spicy Green Chilli Thecha is ready to eat with Dhapate, Jowar Roti or anything of your choice.
- Squeeze lemon or oil over Thecha to make it tastier.
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