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Green chilli Thecha
Green chilli Thecha

Before you jump to Green chilli Thecha recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

For the most part, people have been conditioned to think that “comfort” foods are not good for the body and should be avoided. If your comfort food is candy or junk food this is true. Other times, though, comfort foods can be totally nourishing and it’s good for you to eat them. There are some foods that actually can raise your moods when you consume them. If you seem to feel a little bit down and need a happiness pick me up, try a few of these.

Eggs, you may be surprised to discover, are great at battling depression. Just be sure that you don’t throw away the yolk. Whenever you want to cheer yourself up, the egg yolk is the most essential part of the egg. Eggs, the egg yolk in particular, are high in B vitamins. B vitamins can be great for boosting your mood. This is because these vitamins increase the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Consume an egg and jolly up!

So you see, you don’t need to consume all that junk food when you are wanting to feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to green chilli thecha recipe. To make green chilli thecha you need 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Green chilli Thecha:
  1. You need 10 green chilli
  2. Use 6 garlic cloves
  3. Get to taste Salt
  4. Use 2 tsp oil
Steps to make Green chilli Thecha:
  1. Collect the ingredients. Cut green chilli in pieces.
  2. Heat 2 tsp oil in a pan, add green chilli, garlic cloves, fry till light golden brown on medium flame. Turn off the flame. Let it cool down.
  3. Grind it for 3 second, again grind it for 3 second. Now in the same pan, fry for a minute.
  4. Thecha is ready to eat with roti, paratha.Enjoy!!!

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