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Before you jump to Green chilli masala recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Eat.
On the subject of the foods that you eat, you will see that your overall health can be effected either positively or negatively. Something that you shouldn’t eat no matter what is the varied foods that you will get at all of those take out places. You will find that the nutrition in these sorts of is non existent and the unwanted effects can be really bad. You will be happy to know that we are going to tell you a few of the foods that you should be eating every day.
Also when it comes to having a dessert soon after your meals you should consider having various citrus fruits. In addition to vitamin C, you will realize that there are many other health benefits that you will find in these kinds of fruits. One thing you really should try for one of your desserts is to mix coconut with orange sections and top the combination off with a teaspoon of honey.
If you determine that your health is important to you, you need to take these suggestions to heart. Also if you cut out all the unhealthy food that you really should not be eating anyway, you will probably find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to green chilli masala recipe. To cook green chilli masala you need 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Green chilli masala:
- You need 5-6 green chilli or as required
- Take 1 cup refiend oil
- Provide salt as per taste
- Get 1 tsp chaat masala
- Provide 1 teaspoon amchur masala
- Get 1 teaspoon corriender Powder
Instructions to make Green chilli masala:
- Firstly take all green chiilli and wash it with normal water then spoonz with cloth let them dry for 2 minutes
- Other side heat up the refined oil cut the green chilli with knife from middle part put into the oil let them fry for 2 or 3minutes as the chillies look light green pour into the plate
- Sprinkle with salt, amchur powder, corriender Powder, chaat masala,u can also add some red chilli powder and garam masala for taste now chillies are ready to serve. for garnishing use some grated cheez as required.
- U can serve it with chappati, puri and bhature also
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